Though both are considered classic Italian deli meats, plenty of characteristics separate a slice of bologna from mortadella.

If you loved bologna so much it had a first name, this one's for you. Take a bite out of the meteoric rise of America's favorite mystery meat.

Fried bologna sandwich with cheese and chips - DronG/Shutterstock In the 20th century, a confluence of events — the Great Depression, a rise in the popularity of sandwiches as a meal in the ...

It’s mid-morning on a weekday, but we’ve already poured wine and cracked a few beers, and the smells of southern classics are wafting through the room. “The key to a good gumbo is a great ...

They offer bone-in and tenders along with a chicken sandwich and Southern-style sides ... a dish that comes with marinated cheese cubes dunked in a spinach-garlic paste, or the goat curry, a ...

My sandwich tastes have grown (a little) more sophisticated than when I was a kid stuffing potato chips inside a bologna sandwich ... the Paradise Bacon Grilled Cheese ($10.50), warm and hearty ...