You'll need to know the different cuts of steak to buy, for example, and when to season your meat. Mostly, though, it comes down to how you cook your favorite cut. That's where things get ...
Cooking the steak straight from the fridge means the ... on the outside and undercooked in the middle. There are lots of different schools of thought on when to salt your steak, but it's generally ...
A juicy sliced filet steak, cooked medium - Food Fantasy/Shutterstock Cooking steak to juicy perfection is a balancing act. A broiled steak can quickly become tough and dry if it loses too much of ...