or pressed into patties or burgers and cooked until pink. Thin flank steaks cut against the grain can be fried quickly and make a flavoursome minute steak.
You'll want to turn to these steak ... make a nice accompaniment for the skirt steak. A simple marinade of Shaoxing wine, soy sauce, and a little flour helps tenderize the generous slices of flank ...
Here's how making each celebrity chef's flank-steak recipe went. Anderson's recipe called for a marinade with some strong flavors. Anderson's marinade called for blending a healthy helping of ...
"Make sure that the outside fat is ... to marinate some cuts since they aren't as naturally tender. "Marinate top round, tri-tip, flank steak, skirt steak, and bottom round," she says.
It comes together faster than delivery! Dinner is ready in just 25 minutes from start to finish. A one-pan wonder. This makes cleaning a breeze. Plus, this recipe makes enough for four servings. Steak ...