If you love quiche ... casserole mixture into the mini pie cups - about ⅓ cup in each and sprinkle some extra french fried onions on top of each. Bake your Asparagus Pie for 25-30 minutes.

Snap off the woody ends of the asparagus. Bring a large pan of salted ... re-rolling as needed, to line the mini pastry tins. Put the tins onto a baking tray and chill in the fridge for 10 minutes.

Once the hash browns are done cooking, pour ¼ cup of the egg mixture into each muffin tin. Top each with a couple asparagus spears and tomatoes. Cook for 15-20 minutes.

Evenly arrange the flaked salmon, pieces of asparagus and chopped red onion in the quiche shell. Pour the egg mixture overtop, and then arrange the chopped dill and capers on top. Bake in the oven ...