Fire up the grill for this exotic flavored spicy Thai chicken recipe. This Thai BBQ Chicken is juicy chicken breasts that are rubbed with a special seasoning mix, cooked on the grill, and served ...
This delicious spicy seafood salad combines the four elements of Thai cooking: salt, sweet, bitter and sour. Each serving provides 217kcal, 17g protein, 12g carbohydrate (of which 12g sugars), 11g ...
Rinse shrimp under cold water. In a large stock pot on medium high heat, melt butter and cook shrimp until pink, stirring frequently, about 2 minutes. Remove from pot and set aside. Add to pot ...
I know it is so simple to buy the already minced up chicken but the problem is you do not know what you are getting and it often has loads of fat and a bit of gristle in it. Buy your own and then ...
Place the tamarind paste, maple syrup, soy sauce, and olive oil in blender, and purée until smooth. Taste for seasoning. Pour into a bowl, and set aside. May be made ahead of time and ...
glutinous rice powder – is sold in specialist Thai shops. It's also easy enough to make your own, and I've given the method in the recipe. You won't need the full amount, but the leftovers can ...