Classic English chocolate-covered toffee, that symphony of perfect sweet textures and flavors, is surprisingly easy to make ...

Store toffee in an airtight container in the fridge for 1-2 weeks. Separate layers of toffee with sheets of waxed paper to prevent them from sticking to each other. The basic toffee recipe ...

the recipe will still work, it just might be a little heavier in texture. You can dip this in dairy-free dark chocolate to make it dairy-free and vegan. Store the cinder toffee in an air-tight tin ...

Whether you’re vegan or just looking for a dairy-free alternative, this recipe is a fantastic choice. It’s quick, easy, and sure to impress. Vegan Toffee Recipe Ingredients: Instructions ...