Learn how to create rich, flavorful vegan sauces to enhance any meal. From creamy dressings to savory gravies, these easy recipes will take your plant-based cooking to the next level!

By using vegan-friendly souring agents like lemon juice, lime juice, and various vinegars, you can easily incorporate this ...

Simply blend diced pineapple with rice vinegar, maple syrup, soy sauce (or tamari for a gluten-free option), and a touch of ...

Strawberries are more than just a dessert ingredient—they make a fantastic base for flavorful vegan sauces. Packed with ...

With a few simple swaps, it couldn't be easier to make dairy-free lasagna, as this recipe for a vegan lasagne verde proves ...

Try this sticky miso aubergine with smoked tofu for dinner. It's a vegan dish that pairs well with tender stem broccoli.

Pulmuone Foods USA, a producer of tofu and Asian-inspired products, has announced it will showcase a range of new innovations ...

Steak, of course, is a key element of steak frites, but this French dish is surprisingly easy to make meat-free.

Layers of lentils with roasted vegetables, all topped with a creamy flavoursome sauce, this easy vegan moussaka is a winner. Each serving provides 499 kcal, 16g protein, 60g carbohydrates (of ...

Veg-packed vegan meatballs and a rich tomato sauce are baked with whole wheat spaghetti for a dinner that will do you good. Dr Rupy’s vegan recipe costs less than a pound per portion.