In this video, learn how to make rich and creamy homemade Japanese-style tartar sauce. This tangy and flavorful sauce is perfect for pairing with your favorite fried dishes like Ebi Fry or Tonkatsu.
A popular Japanese barbecue brand is back on shelves and we couldn't be happier, since it works in everything from chicken to banana bread. Yes, really!
Heat oil in a large skillet or Dutch oven over medium-high heat and sauté the protein for about 5 minutes. Add potatoes and/or other vegetables, if using, and sauté for another 3 to 4 minutes. Add the ...
In this video, learn how to make classic Japanese Katsudon from scratch! This hearty dish features a crispy, tender pork cutlet served over a bed of rice, topped with a savory egg and onion sauce.
Soy sauce, or shoyu, is a staple of Japanese cuisine ... Some breweries say they adjusted their recipes in response to requests for even sweeter soy sauce from customers including sushi ...
This is a dish I used to eat for lunch at Japanese restaurants ... Put all the ingredients for the sauce in a small saucepan and place it over a medium flame. Bring to the boil then lower ...