Emerging leaders in the Australian wine sector will have new opportunities to develop their skills, with Coonawarra Grape and ...

The Label Integrity Program (LIP) is legislated under Part VIA of the Act. The object of the LIP is to help to ensure the truth, and the reputation for truthfulness, of statements made on wine labels, ...

The One Grape & Wine Sector Plan lays out a set of priorities and actions to help the sector reset the course for future resilience, getting us back on track towards Vision 2050. Its objective is to ...

With the support of Wine Australia, and Agri Automation, Best’s managing director and vineyard manager Ben Thomson has been ...

In the spirit of reconciliation, Wine Australia acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their ...

Wine Australia’s regulatory framework is set out in the Wine Australia Act and includes: There are two major reasons for the establishment of any wine regulatory system: To protect consumers; and To ...

Wine Australia empowers the success of the Australian grape and wine sector across three key functions: Research, Innovation and Adoption to enhance global competitiveness, helping grape and wine ...

With a family history of making brandy, Simon Tolley was keen for Hugh’s efforts to be commercialised, culminating in a ...

The Australian Geographical Indication "Hunter" was entered in the Register of Protected Names on 18 March 1997 in response to a direction received by the Registrar from the Presiding Member of the ...

Wine composition and labelling compliance under the Food Standards Code is regulated domestically by the State Health Authorities in accordance with the various State Food Acts. Wine Australia is ...

Free information, tools and resources to discover and share Australian wine. Australian Wine Discovered is all you need to know about Australian wine in one place; it’s free to use and completely ...