The U.S. administration’s decision to impose a 25 per cent tariff on Canadian grain and grain products, set to take effect ...

The latest preliminary report from the Crop Estimates Committee (CEC), released on Tuesday has raised concerns for some ...

Developed by soil bionutritionist Biolevel, St. Augustine, Florida, GramaxNP offers a novel but proven solution to increase ...

Worth noting: As a gluten-containing grain, barley is a no-go food for people with celiac disease and gluten sensitivity. Some people with wheat allergy may also react to barley because of ...

There is nothing better on a cold winter day than a bowl of warm soup. Barley and Red Lentil Soup is a staple in several ...

Holkham Farming Company's "trusted and unflappable" grain store stalwart Paul Bloomfield has retired after 44 years.

Barley is a cereal grain, in the same botanical family (Poaceae) as wheat, maize, rice, oats, rye, and sorghum. A cool-season crop that matures relatively quickly, barley grows best in climates ...

UK wheat imports have been at the highest volumes since records began almost 30 years ago, so far for the 2024-25 crop year.