Braise oxtails with peppers, carrots, and potatoes in this flavorful Trinidadian stew spiked with lime and ginger.

This oxtail dish Recipe is the perfect stew for dinner. It's one of favorite recipe Wilderness Cooking chef master Tavakkul's ...

Fill store-bought empanada wrappers with tender braised oxtails, melty cheese, and sautéed peppers and onions for a Philly cheesesteak–style empanada that will knock your socks off. Osei "Picky ...

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A good bowl of pho is the perfect companion to cold-weather, judged on the quality of its broth, which usually takes hours to ...

NYC is the city that never sleeps which means that there’s no shortage of grub to keep late-night revelers going. But if ...

Eater Vegas’s Editor dines out several times a week — if not per day, which means frequent encounters with standout dishes ...

Beef stew is a comforting, easy dish to make but people often ask which type of meat is best for cooking using a low and slow ...

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If you have one of the best coffee makers, you'll get full flavor from the beans and a delicious morning coffee. And you won't have to make daily trips to the coffee shop when you can make it from ...

Tâm TâmCredit...Tam Pham Supported by By Carlos Frías and Brett Anderson In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States.