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Chicago is home to tons of fantastic Korean restaurants. Some have been grilling kalbi and making kimchi for decades in former Koreatowns like Albany Park and Lincoln Square. Others are newer places ...

One comforting option that locals swear by during the cold months is suyuk jeongol, a boiled beef hot pot that is both satisfying and perfect for braving the chill. If you're planning to indulge ...

The Sheraton Manila Hotel’s Oori celebrates with limited-time Lunar New Year specialties including Kimchi Mandu Jeongol, a hearty kimchi soup with homemade Korean dumplings. Priced at P1,200 net, the ...

Nakgopsae Nakgopsae is a combination of nakji (squid), gopchang (cattle intestine), and saewoo (shrimp), which explains the name, brought together in a bubbling hot jeongol (Korean hot pot). This ...

For instance, wine enthusiasts often think of a refreshing shot of soju with hot soup dishes like jeongol. Crispy fried foods pair well with a cold beer, while rich whiskey complements sweet ...