The French were caught by surprise (again) when the Japanese took the honours during the recent biennial Pastry World Cup.

A lemon, pear, marigold and chocolate granita in the shape of a leaf and an apricot treat resembling a spinning top toy took ...

When it comes to French desserts, Chef Chris Hanmer is an artist who’s been satisfying sweet cravings at C.H. Patisserie for more than a decade.He considers ...

Top of the bill is the Valentine’s Deluxe Menu (£84.95-£99.95), which showcases Lobster Thermidor, served with French fries ...

Factory Wonders How to Make Milk Bread For Delicious French Toast Posted: January 6, 2025 | Last updated: January 6, 2025 Step into the kitchen and watch the magic unfold as we make soft, fluffy ...