Baklava is a dessert that has stood the test of time. With its crispy, flaky layers of phyllo dough, crunchy nuts, and ...

Recipe of azerbaijani baklava! Everything cooked in the village is 10 times tastier. If you liked the video, then like this ...

Greek avgolemono soup is delicious and easy to make. It's the perfect comfort dish to prepare on chilly days or when you feel ...

Satisfy your sweet tooth with 15 authentic Lebanese desserts you can easily make at home. From baklava to no-bake treats, ...

To make the syrup, mix together the sugar ... Bring to the boil, then reduce to a simmer for 10 minutes. Once the baklava is out of the oven, pour the syrup all over and leave to cool completely ...

I’ve always enjoyed cooking and feeding people. I am not a polished cook, nor do I possess good knife skills. Truthfully, I ...

Drizzling the layers of phyllo with melted butter rather than brushing them is the secret to this airy pastry. See recipe. Of ...

To that end, Ansel said he's eager for his new bakery to open this spring -- Papa d'Amour -- which will feature a harmonious fusion much like his own family of four. "We're not about replicating the ...