After a dramatic escape that involved temporary separation from her father in Italy, they registered ... to critical acclaim in 1971. Lidia is a celebrated chef and restaurateur and a founder ...

Chef Lidia Bastianich would return to her roots ... There, she would enjoy a four-course meal of Italian favorites, complete with an appetizer and dessert. "My last meal would consist of a plate ...

and one of the best-loved chefs on television. Her cookbooks include her latest, Lidia’s Italy, a companion book to her Emmy-nominated television series, as well as Lidia’s Family Table ...

Lidia Bastianich throws a national spotlight on progressive chefs, farmers and entrepreneurs ... and walnut cake recipe is from Lidia's Italy. Cornmeal was a staple in Lidia’s childhood in ...

Lidia Bastianich knows a thing or two about pasta. The beloved chef, cookbook author, restaurateur, and host of the Emmy award-winning show Lidia’s Kitchen has been sharing her classic Italian recipes ...