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Parade on MSNHow to Make Popcorn 10x Better, According to Martha StewartPopcorn is one of my all-time favorite snacks, especially now that I have to eat gluten-free. It's a quick way to fill me up ...
This retro appetizer from our 1984 archives super-charges popcorn with a host of flavor bombs, including extra butter, garlic ...
and balancing sweet and salty flavors. From a foolproof popping method to the ultimate seasoning, these chef tips will help you make the best possible popcorn. Movie Theater Popcorn Is Great ...
He lets the cloves simmer as the kernels pop, infusing the popcorn with a toasted, garlicky flavor. Bissonnette isn’t too particular about other seasonings. “Sometimes I use taco seasoning and ...
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