This crispy rice salad with cucumbers is a play of crunchy veggies and a bright, spicy dressing that surprises with every ...

For dessert? A flaky, honey-drizzled apple tart. For the best beet salad, cook your own beets — simply boil or roast them any time you have a free moment, even a day or two ahead. Then ...

It’s a recipe that requires just five ingredients ... Technique Tip: This salad is best enjoyed immediately after it's made because the avocado will start to brown as it sits.

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Apples, celery, grapes, walnuts – the ingredients of a classic Waldorf salad are often found on a cheeseboard, so adding some blue cheese is a no-brainer. Yoghurt and mustard lighten and ...

Three-bean salad has been a summer staple in the United States since around the 1950s, when grilling first became an American pastime. All those grilled meats required something fresh and tangy to ...

Anna Theoktisto is a recipe ... salad is served with a zesty whole lemon vinaigrette, which gives the curly kale and shaved brussels sprouts with a burst of citrus. Crisp matchsticks of Honeycrisp ...