Oven temp: 400 F-204 C. Dissolve sugar in 1/2 cup lukewarm water and sprinkle yeast over it. 2. Leave in a draught-free place to froth. 3. Mix both flours together and when yeast is frothy, add it to ...

Make homemade Copycat Cheesecake Factory brown bread with this easy recipe. Soft, slightly sweet, and perfect for any meal!

And luckily, I was taught how to make this homemade brown soda bread with buttermilk by the owner of a sweet little pub in southwest Ireland. This recipe is as authentic as it gets and it couldn ...

3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...

This recipe was dad's who was a fourth generation butcher. Great for breakfast, lunch or as a snack. This bread freezes so well. 1. Preheat the oven to 220C/ 200C fan/ gas 7. 2. Grease and line 2 ...

Most recipes will stand being covered and refrigerated immediately after mixing, before kneading, and left for up to eight hours. Flour: Bread flour is often labelled as 'strong' flour in the UK.

Brown soda bread is an ancient Irish recipe, and every family has their own version. Mark Moriarty’s has treacle for a lovely colour, and extra flavour and texture from oatmeal and mixed seeds.

FOOD Ashford Castle’s Executive Head Pastry Chef shares her time-honed recipe for the perfect Irish brown soda bread ...

"Sometimes I need a change when it comes to brown bread, I often make this gorgeous version. The crust is really crispy and the bread has a wonderful scent and flavour - go on give it a go!

I tried recipes from Ree Drummond, Alton Brown, and Curtis Stone to see which one has the best banana bread. Read on to see how the different recipes stacked up. Drummond makes a classic banana ...

Enjoy an Irish west coast staple with this simple, delicious seafood chowder, perfect with brown soda bread to mop it all up. Seafood chowder with Dingle brown bread. Credit: Mark Moriarty ...