These pyramid-shaped coconut rice dumplings feature a dough made from coconut milk and glutinous rice flour, filled with either a sweet or salty mixture. The unique combination of flavours and ...

Lunar New Year begins Wednesday! James Beard Award-winning author Kristine Cho joins TODAY to share her recipes for pork and shrimp dumplings with homemade dough and pistachio pear baked nian gao.

It's the Year of the Snake! Lunar New Year — or as it's commonly referred to, Chinese New Year — begins on January 29, bringing an opportunity to commit to new goals and personal improvement ...

Just in time for Lunar New Year, Cooking writers share the dumplings they love most ... tofu, potatoes, rice, chicken or anything, really.) “Yeah. And then we just like sprinkle on top, because ...

Linda Xiao for The New York Times. Food Stylist: Monica Pierini. Is there any food more joyful than dumplings? They’re cute, they’re small, they’re plump and juicy and ready for your ...

Pro tip: pair your dumplings with the Grilled Juicy Pork Buns. You won’t regret it. Our favourite finds are those hole-in-the-wall spots packed with happy regulars. This is one of those places.

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fried rice, and lots of mains that are well-loved by the Filipino palate. My picks were the excellent Lucky Dumpling fried chicken and the fried peppered squid! Lucky Dumpling is located inside ...