We love it grilled, pan-seared, stir-fried, and even cooked in a stew. And once you try our skirt steak recipes, we think you ...

Make this simple, spicy steak and salsa for your next grilling party. Pimentón, or Spanish paprika, is available in many styles, from sweet to smoky. The pimentón from La Vera, in the Cáceres ...

Add the steak, turning to coat well in the marinade. Cover the bowl tightly with plastic wrap and refrigerate for at least 4 hours or overnight. Drizzle the onion rings with the oil and sprinkle ...

Asparagus and steak—a classic combination for a delicious dinner. Cooking them together makes for easy prep and cleanup. In ...

Food & Wine gives you the skills to make the best skirt steak dishes, including chef-inspired recipes for weeknight dinners, parties or summer cookouts. 19 Ways to Grill Steak, From Flank to Strip ...

Remove from the heat, stir in the lemon juice and season with salt; keep warm. 2. Rub the skirt steaks with oil and season with salt and pepper. Grill over high heat until nicely charred and ...

At La Brigada restaurant I ordered skirt steak or entrana, which received a nod of approval from our Argentinian guide. Skirt steak is one of the least expensive cuts of beef but has a great flavour.

While he’s known for his love of grilling ... The key to a good skirt steak? The marinade, and Flay's green chimichurri does the trick. His recipe also ensures you cook it at the right ...

Skirt or flank steak is eaten a lot in America, and in France, but hardly at all here in the UK. This is madness, as it is so much cheaper than any other sort of steak and so rich in flavour.

Your friends are going to want more than one of these after trying them so it would be a good idea to prepare lots on hand. Place the steak in a glass dish. Sprinkle the steak on both sides with ...