For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

Christina Soteriou ate a Mediterranean diet filled with veggies and beans while living in Cyprus. But now she also aims for a ...

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

These quick and easy high-protein savory vegan muffins are an excellent nutritious vegan breakfast or post-gym snack ...

In an enlightening conversation with rolling out, vegan food chef Makini Howell reveals her remarkable transition from FUBU ...

From comforting classics like Vegan Broccoli & Cheeze Bake and Veggie Loaf to globally inspired dishes like the Pad Thai and Asian Stir-Fry, Amy’s has something for everyone. They even have Tofu ...

It’s one of the first questions you’ll be asked if you’re on a vegan diet: how do you get enough protein ... Plant Protein – including a recipe for minestrone soup (packed full of beans and ...

This sweet and sticky tofu stir-fry is the ultimate fridge-cleanout meal. The recipe is incredibly versatile and comes together quickly, making it ideal for busy weeknights. Simply swap out any of ...

This dish can be enjoyed with some mashed potatoes and Sauerkraut for a traditional meal, or as the recipe suggests, with some potatoes and apple sauce! Each person gets one shank. Uncooked with the ...

Mix well. Into a saucepan over medium heat, add sauce and cook 5 to 10 minutes, until sauce starts to thicken and reduce. Turn off heat. To saucepan, add tofu and gently mix to coat. Serve warm. DON'T ...

These recipes are plant-based, meaning that the cacciatore is made with tofu instead of chicken ... Federici researched the health benefits of a vegan diet and eventually persuaded his sister ...