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vegconomist
11 小时
Alfa Laval’s New Food Innovation Centre to Focus on Protein Solutions for a Sustainable ...
Alfa Laval has announced the establishment of a new Food Innovation Centre in Copenhagen, Denmark, to drive innovation in ...
vegconomist
13 小时
Albert Heijn Reports Strong 2024 Sales Growth, Led by Plant-Based and Sustainable Products
In 2024, customers of Albert Heijn showed a clear preference for sustainable and healthy products. According to the annual ...
vegconomist
12 小时
Lidl Targets 20% Increase in Plant-Based Sales by 2030 in Partnership with WWF
Lidl has announced new sustainability targets aimed at promoting plant-based eating across its 31 international markets. In ...
vegconomist
15 小时
WACKER BIOSOLUTIONS: “We’re Making Cultivated Meat Cost-Effective and Scalable ...
WACKER BIOSOLUTIONS is playing a pivotal role in advancing cultivated meat and seafood production through innovative biotech ...
vegconomist
17 小时
Fresh Oat Milk Brand Oato Launches at 375+ Sainsbury’s Stores UK-Wide
British-made fresh oat milk brand Oato is launching in the chilled aisle at more than 375 Sainsbury's stores across the UK.
vegconomist
14 小时
Mosa Meat Opens Crowdfunding Campaign to Accelerate Cultivated Beef Launch
Dutch cultivated meat producer Mosa Meat has announced the launch of a crowdfunding campaign, allowing individual investors ...
vegconomist
16 小时
How Fava Beans Could Improve the Mouthfeel of Plant-Based Foods
Researchers at the Leibniz Institute for Food Systems Biology have investigated how fava beans could affect the mouthfeel of ...
vegconomist
18 小时
GoodMills Innovation Launches Plant-Based Protein Blend for Baked Goods
GoodMills Innovation has launched GoWell® Tasty Protein, a new plant-based protein blend designed for use in baked goods.
vegconomist
1 天
Researchers Develop New Type of Tempeh Made From Chickpeas & Dry Peas
Scientists at the University of Massachusetts Amherst are working to develop a new type of tempeh made by fermenting ...
vegconomist
2 天
Selin Arslan: “We Transform Food By-Products Into High-Value Plant-Based Protein ...
As the global food system faces mounting challenges from climate change, resource scarcity, and food waste, innovative ...
vegconomist
1 天
Else Nutrition Enters Adult Food Market With New Plant-Based Nutritional Shakes
Else Nutrition, a company best known for its plant-based infant nutrition products, has entered the adult food market with ...
vegconomist
1 天
2025 Food Megatrends Point to Growth and Innovation for Plant-Based Food
The plant-based and vegan sectors are at the heart of a food revolution driven by sustainability, health, and technological ...
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