Nilla Wafer pudding loses none of its charm. The recipe includes a foolproof method for pastry cream, the luxurious linchpin ...

Blood oranges create a dramatic looking dessert in this ... into the base of a large trifle dish. Chill in the fridge for at least 2 hours or until set. To make the custard, put the cream and ...

Reinvent a classic Aussie ice-cream with this dreamy dessert.

Celebrate the Platinum Jubilee of Queen Elizabeth II with this impressive trifle, winner of the Platinum Pudding competition. For this recipe you ... To make the custard, place the cream in ...

Pound cakes are easy to make and even easier to eat. Our pound cake recipes range from a simple version of the French classic ...

However, Mary Berry has shared her 'foolproof' custard recipe which takes less than 30 minutes to make for a pint of custard which will keep in the fridge for up to three days. To recreate Mary ...

Every good dinner party should end with a gorgeous dessert ... combination of rhubarb and custard with an elegant tart for a dinner party-worthy pudding. Serve with a dollop of fresh vanilla cream or ...

Tip: Skinned pistachios are available from most Turkish markets if you have difficulty finding them elsewhere. Recipe courtesy of Home at 7, Dinner at 8 by Sophie Wright/Kyle Books, 2012.