The eggs are farm-fresh, the produce is sourced from nearby farms, and even the spam in their musubi (because let’s face it, it’s not a true Hawaiian breakfast without spam) is the good stuff. This ...
[1] Jess Kelley grew up in Hawaii. She cannot remember her first time trying Spam. It was just always there. Hawaiians eat seven million cans of Spam a year, more per capita than any other US state.
Mikayawa also began producing this ice cream variant in the United States in 1993. Not long after, they started production in Hawaii in 1994. In the first four months, it captured 15% of the novelty ...
Zach arrived in 1996, his dad was playing and coaching at the Ice Palace Hawaii in Halawa, the state’s lone ice-skating arena. “I loved hockey from the get-go,” Pamaylaon says.
Filipino, Korean and Hawaiian traditions add to the melting ... which mean you can enjoy a leisurely meal after a game or concert. Desserts are fun, and in keeping with the theme.