Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Sandro Martini is a minute man, a frail-seeming person who becomes a titan once he takes the helm of the scaffolds, which he climbs with the enthusiasm ...

Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013.

When we think of modern kitchens, we might no longer think of slab kitchens and gloss surfaces, but rather Shaker kitchens which are being spotted all over social media and kitchen moodboards. While ...

Combine some good tequila, fresh lime juice, and Cointreau in a cocktail shaker with ice. And serve in salt-rimmed glasses. Shake up this classic Italian cocktail for your New Year’s Eve party. It is ...

Add the Recuerdo mezcal, cranberry juice, grapefruit juice, lime juice and syrup to a cocktail shaker. Shake until well combined. Strain into a glass filled with ice. Top with soda water.

TEFAF’s exhibitor community unveiled an impressive array of artworks as the celebrated Maastricht fair commenced its proceedings on Thursday, 7 March. This Winter's London Art Week celebrates 40 ...

Ingredients 3 oz gin 1 oz lime juice 1 oz elderflower liquor 6 oz rosé champagne Instructions In a cocktail shaker, combine the following: gin, elderflower liquor, and lime juice. Add ice and ...