Using club soda in your pizza dough could actually make it worse ... For the crust, try baking with double-zero flour (a.k.a.

Sift the flour, bicarbonate of soda and salt into a large bowl ... When it all comes together, turn out the dough onto a floured board, knead lightly for a few seconds, tidy it up and flip ...

Divide the dough into 4 equal pieces and roll out into thin circles. Carefully remove the hot baking trays from the oven and lay the pizza bases on top. Bake for 3-4 minutes until beginning to ...

Since then, several other pizza steel brands have popped up, including the Dough-Joe Samurai, which hit online stores in 2014. Unlike Baking Steel, Dough-Joe already had a foothold in the pizza ...

“This pizza recipe features a wholemeal, Greek yogurt dough that is packed with protein ... bicarbonate of soda, oregano, garlic granules and salt in a bowl and mix gently until they are ...