Scientists have identified genes that control tomato and eggplant size, paving the way for bigger, tastier, and more ...
About 75% of the world's food comes from 12 plants. Scientists estimate up to 30,000 species are edible. Not only does this ...
Scientists have identified new gene modifications that can make tomatoes and eggplants grow bigger, which could help boost ...
About 75 percent of the world's food comes from 12 plants. Scientists estimate up to 30,000 species are edible. Not only does ...
By sequencing the genome of 22 different species within the genus Solanum, which includes vital crops like potatoes, tomatoes, and aubergines, researchers have developed a pan-genome, an advanced ...
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Interesting Engineering on MSNGenetic testing paves way for juicier, larger tomatoes and eggplantsThe genetic duplicates, or paralogs, played a crucial role in shaping traits such as flowering time, fruit size, and shape.
Importantly, their biggest breakthroughs didn’t come from plants in Lippman’s backyard. Instead, it was African eggplant. A tomato relative indigenous to the sub-Saharan region, African ...
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