Pāua is the Māori name given to four New Zealand species of large edible sea snails, marine gastropod molluscs which belong to the family Haliotidae (in which there is only one genus, Haliotis). It is known in the United States and Australia …

2019年11月22日 · Abalone is the common name for species in the genus Haliotis. Pāua is the name for abalone in New Zealand. Pāua NZ abalone are highly prized for their brilliant turquoise iridescence. Abalone live in inter-tidal zones around the world feeding on algae. Abalone are highly prized for food and jewelry.

Haliotis iris, common name pāua, blackfoot pāua or rainbow abalone, is a species of edible sea snail, a marine gastropod mollusk in the family Haliotidae, the abalone. [2]

2024年3月31日 · Paua is a type of abalone found exclusively in New Zealand, known for its vibrant shell colors, while abalone refers to a wider group of marine snails worldwide. Paua and abalone both refer to marine mollusks, yet they distinguish themselves through geographic and aesthetic differences.

2023年8月19日 · Paua is the Maori name for the species of abalone found in New Zealand, while abalone is the common name used in other parts of the world. Paua tends to have a darker, more colorful shell than other types of abalone.

2013年5月31日 · The Māori are indigenous peoples of New Zealand that revere the spectacular mollusc known as Pāua Abalone for its aesthetic as well as delicious properties.

There are over 50 species of abalone worldwide - three of which are found in New Zealand. Black foot pāua are endemic to New Zealand and the largest of the three species. They are the main variety to be commercially harvested in New Zealand.

2024年8月12日 · Paua (Haliotis iris) is a remarkable species of edible sea snail known for its striking shell and cultural significance in New Zealand. This marine mollusk, commonly called blackfoot paua or rainbow abalone, holds a prominent place in Māori culture and cuisine.

What is New Zealand Abalone Paua? An Ocean Treasure, Unique to New Zealand. Isn't it fascinating that the world's most colourful species of Abalone " Haliotis Iris", should be found in the coldest and most turbulent coastal sea waters of Aotearoa New Zealand?

2023年12月18日 · Discover the secrets of Abalone (Paua Shell) in this comprehensive handbook. Learn about its species, habitat, harvesting, cooking, cultural significance, and more. Dive into the hidden world of the mesmerizing Abalone!

Pāua (known as abalone in other countries) are a unique species of shellfish found only in New Zealand. Learn more about how to gather pāua, including specific rules and guidelines that help keep their population sustainable.

Paua belong to the Molluscan genus Haliotis that is more commonly known as abalone. Three species of abalone occur in New Zealand; black foot paua (Haliotis iris), yellowfoot paua (Haliotis australis) and white foot paua (Haliotis virginea). Only black foot paua are currently farmed.

Paua, pronounced ‘Paw uh,’ is the Maori name given to New Zealand’s unique variety of Black Foot Abalone — renowned for its lustrous bluey-green and purple shell colourings. Such is the esteem of the Paua, Maori consider it taonga (a treasure) and a gift from the god of the sea, bearing delicious meat and fine material for traditional art.

2021年10月12日 · This creamy paua recipe is full of flavour, quick to whip up and perfect served over fresh pasta. Paua also known as abalone, pairs perfectly with garlic, chorizo and cream, making a delicious sauce and a great way to enjoy these fruits of the sea.

Paua is a species of abalone found along New Zealand shores, and as far north as the Philippines. The word Paua is actually Maori (a tribe in New Zealand) for Abalone. It is also known as rainbow abalone because it is the most colourful of all the abalone shells. When viewed at different angles, the shell's color changes.

2024年9月2日 · It has long been suspected that a small pāua (known as abalone, ormers or ear-shells overseas) found around a remote island chain north of Aotearoa New Zealand differs from all other pāua.

Haliotis iris, common name paua, blackfoot paua or rainbow abalone, is a species of edible sea snail, a marine gastropod mollusk in the family Haliotidae, the abalones. Paua belong to the molluscan genus Haliotis, more commonly known as abalones.

New Zealand Abalone (Pāua Shell) is the most colourful abalone shell in the world. Its iridescent nacre features deep blue and green hues with flashes of pink and purple. Unique to New Zealand, pāua shells are harvested from rocky coastlines.

Paua is a special seafood as the black meat can be delicious when cooked right! The shells are beautiful and so not a bit of these sea snails is wasted, perfect food for the ocean-loving spearo. Check out Pats recipe below.

Biologists have discovered a new species of paua mollusk (also known as abalone) off New Zealand. The naming of a new species of pāua (abalone mollusk) further highlights the importance of...