Tomato extract, derived from the fruits of the tomato plant (Solanum lycopersicum), is a concentrated liquid or semi-solid substance that captures the essence and beneficial properties of tomatoes.

2022年11月6日 · Tomato Extract, also known as Solanum Lycopersicum Callus Culture Extract, contains Lycopene which is an important antioxidant. The more bioavailable form of tomato, i.e., tomato paste, contains more Lycopene than fresh tomatoes.

2024年3月3日 · Tomato extract is a concentrated form of the nutrients found in tomatoes. It is derived from the fruit of the tomato plant, scientifically known as Solanum lycopersicum. This extract is rich in various beneficial compounds, making it a popular ingredient in supplements, skincare products, and food items.

Tomato extract for cooking is a concentrated form of tomatoes that is used to add a rich tomato flavor to dishes. It is typically added to soups, sauces, stews, and braises to enhance the overall flavor profile of the dish.

2023年6月21日 · Tomato extract is a concentrated form of tomatoes. It is made by reducing tomatoes to remove water content, leaving a rich, flavorful extract packed with nutrients, including lycopene, beta-carotene, and vitamin C.

Tomato (Solanum lycopersicum) is a commonly eaten fruit that grows on a vine. It contains many nutrients, including an antioxidant called lycopene. The lycopene in tomato is thought to play a...

2023年11月26日 · Tomato extract, known for its rich lycopene content, enhances a variety of dishes with a concentrated flavor of tomatoes. Integrating tomato extract into cooking and meal prep can invigorate the palate while adding nutritional value.

Tomato extract is typically the ethyl acetate extract of ripe tomatoes with lycopene content varying between 150 mg/kg to 250 mg/kg. In Tomato extract, the Lycopene content ranges from 5%-15% depending on the ripeness of the tomato and the quantity of tomato seed oil added to the extract.

This study found that supplementation with tomato extract (Lyc-o-Mato®, 30 mg/day lycopene) in 30 patients waiting for colectomy surgery led to a 25% decrease in plasma IGF-I concentration (p = 0.02).

Lycopene is a powerful antioxidant that might help protect cells from damage. It's found in tomato, watermelon, red orange, pink grapefruit, apricot, rose hip, and guava.