Kimchi fried rice, known as kimchi-bokkeum-bap (김치볶음밥) in Korean, is a popular Korean dish made by stir-frying cooked rice with kimchi and various other ingredients. It is a flavorful and comforting meal that highlights the tangy, spicy, and umami-rich taste of fermented kimchi, often enhanced with aromatics like garlic, onions, and scallions. Additional ingredients can be added for variety, please dm for menu. #kimchi #kimchifriedrice #kimbap #gimbap #korean #TteokbokkiLove #KimbapLovers #Tteok