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Forget all the recipes! This is the most delicious pork roll! Ingredients: black pepper: 3 g (0.1 oz) salt: 5 g (0.2 oz) French mustard: 40 g (1.4 oz) tomato paste: 50 g (1.8 oz) soy sauce: 40 ml (1.4 fl oz) honey: 30 g (1.1 oz) onion: 1 pc The filling: pork neck: 1.5 kg (3 lb) onion: 2 pc mushrooms: 300 g (11 oz) garlic: 20 g (0.7 oz) | Cookrate

Forget all the recipes! This is the most delicious pork roll! Ingredients: black pepper: 3 g (0.1 oz) salt: 5 g (0.2 oz) French mustard: 40 g (1.4 oz) tomato paste: 50 g (1.8 oz) soy sauce: 40 ml (1.4 fl oz) honey: 30 g (1.1 oz) onion: 1 pc The filling: pork neck: 1.5 kg (3 lb) onion: 2 pc mushrooms: 300 g (11 oz) garlic: 20 g (0.7 oz) | Cookrate

已浏览 21.8万次2 个月之前

FacebookCookrate

How to make Salt Pork

How to make Salt Pork

2021年11月27日

classicbakes.com

For a crunchy, golden take on the pork cutlet, these crumbed beauties are the ultimate comfort food! And you can have them on the table in 30 minutes for a quick weeknight dinner! Scroll down for recipe... 🐖 🐖 🐖 Crumbed pork chops: Ingredients: 4 Tasman pork cutlets 2 cups Panko crumbs Good handful fresh flat-leaf parsley 2 garlic cloves, minced 1 cup Parmesan cheese, grated Salt Pepper 1 cup flour 2 tbsp milk 2 eggs Method: 1. Using a mallet, tenderise the pork cutlets (for even cooking). 2.

For a crunchy, golden take on the pork cutlet, these crumbed beauties are the ultimate comfort food! And you can have them on the table in 30 minutes for a quick weeknight dinner! Scroll down for recipe... 🐖 🐖 🐖 Crumbed pork chops: Ingredients: 4 Tasman pork cutlets 2 cups Panko crumbs Good handful fresh flat-leaf parsley 2 garlic cloves, minced 1 cup Parmesan cheese, grated Salt Pepper 1 cup flour 2 tbsp milk 2 eggs Method: 1. Using a mallet, tenderise the pork cutlets (for even cooking). 2.

已浏览 3.8万次3 个月之前

FacebookTasman Butchers

Pak na pak ang Paksiw! List of Ingredients: Bangus Pork Ginger Black pepper Onions Garlic Vinegar Fish sauce Salt Pork cubes Green chili Water | Taste to Share PH

Pak na pak ang Paksiw! List of Ingredients: Bangus Pork Ginger Black pepper Onions Garlic Vinegar Fish sauce Salt Pork cubes Green chili Water | Taste to Share PH

已浏览 2049 次4 个月之前

FacebookTaste to Share PH

Salted Pork Recipe

Salted Pork Recipe

已浏览 9.1万次2022年11月30日

FacebookCiCi Li

Don't cook pork chop until you see this technique that conquers the world! Ingredients: pork chop: 1.5 kg (3 lb) salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) pickled cucumbers juice: 300 ml (10 fl oz) onion: 1 pc bacon: 250 g (8.8 oz) mushrooms: 400 g (14 oz) red bell pepper: 1 pc black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) pickled cucumbers: 150 g (5.3 oz) cheese: 250 g (8.8 oz) | Cookrate

Don't cook pork chop until you see this technique that conquers the world! Ingredients: pork chop: 1.5 kg (3 lb) salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) pickled cucumbers juice: 300 ml (10 fl oz) onion: 1 pc bacon: 250 g (8.8 oz) mushrooms: 400 g (14 oz) red bell pepper: 1 pc black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) pickled cucumbers: 150 g (5.3 oz) cheese: 250 g (8.8 oz) | Cookrate

已浏览 644.9万次3 个月之前

FacebookCookrate

The brilliant trick that will change the way you cook pork ribs! Ingredients: water: 2 l (68 pt) pork ribs: 1.5 kg (3 lb) OVER MEDIUM FIRE: 10 MIN butter: 50 g (1.8 oz) flour: 150 g (5.3 oz) OVER MEDIUM FIRE: 4 MIN OVER MEDIUM FIRE: 4 MIN onion: 2 pc mushrooms: 250 g (8.8 oz) salt: 3 g (0.1 oz) black pepper: 2 g (0.1 oz) sweet paprika: 4 g (0.1 oz) herbs of Provence: 4 g (0.1 oz) thyme: 6 g (0.2 oz) beer: 300 ml (10 fl oz) tomato sauce: 150 g (5.3 oz) scallions: 25 g (0.9 oz) | Cookrate

The brilliant trick that will change the way you cook pork ribs! Ingredients: water: 2 l (68 pt) pork ribs: 1.5 kg (3 lb) OVER MEDIUM FIRE: 10 MIN butter: 50 g (1.8 oz) flour: 150 g (5.3 oz) OVER MEDIUM FIRE: 4 MIN OVER MEDIUM FIRE: 4 MIN onion: 2 pc mushrooms: 250 g (8.8 oz) salt: 3 g (0.1 oz) black pepper: 2 g (0.1 oz) sweet paprika: 4 g (0.1 oz) herbs of Provence: 4 g (0.1 oz) thyme: 6 g (0.2 oz) beer: 300 ml (10 fl oz) tomato sauce: 150 g (5.3 oz) scallions: 25 g (0.9 oz) | Cookrate

已浏览 1.7万次3 个月之前

FacebookCookrate

The new way to cook pork tenderloin, which conquers the world! Ingredients: puff pastry: 400 g (14 oz) ham: 100 g (3.5 oz) parmesan: 100 g (3.5 oz) butter: 70 g (2.5 oz) onion: 1 pc rosemary: 5 g (0.2 oz) white wine: 50 ml (1.7 fl oz) salt: 3 g (0.1 oz) black pepper: 1 g (0 oz) pork tenderloin: 1 pc butter: 100 g (3.5 oz) parsley: 30 g (1.1 oz) garlic: 15 g (0.5 oz) salt: 3 g (0.1 oz) black pepper: 2 g (0.1 oz) eggs: 1 pc white sesame seeds: 3 g (0.1 oz) black sesame seeds: 3 g (0.1 oz) | Cookra

已浏览 242.8万次3 个月之前

FacebookCookrate

Everyone is looking for the recipe for these meat rolls! Simple and delicious Ingredients: pork chop: 700 g (25 oz) salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) processed cheese: 150 g (5.3 oz) parsley: 10 g (0.4 oz) ham: 100 g (3.5 oz) eggs: 3 pc salt: 10 g (0.4 oz) flour: 150 g (5.3 oz) bread crumbs: 150 g (5.3 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) cheese cream: 50 g (1.8 oz) ketchup: 30 g (1.1 oz) mayonnaise: 70 g (2.5 oz) mustard: 20 g (0.7 oz) soy sauce: 15 ml (0.5 fl oz) chili

已浏览 13.8万次4 个月之前

FacebookCookrate

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